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Botanical Name : Cinnamomum Cassia Plant family : Lauraceae Country of Origin : China Plant Part Used : Bark Method of Extraction : Steam Distillation Color : Golden yellow/brown Consistency : Medium Perfumery Note : Middle Strength of Initial Aroma : Sharp/Strong Self life : 3 year
Botanical Name : Mentha Spicata / Mentha Cardiaca Country of Origin : India Origin of part used : Spearmint leaves, flowering tops, and stem. Form : Liquid Shelf Life : 2 years Packaging Type : As Per Requirement Extraction or Processing Method : Steam Distillation Solubility : It is soluble in alcohol and fixed oils. Color & Odor : Pale yellow to light olive & it exhibits a refreshing minty fragrance. Major Constituents : Spearmint Leaf Extract
Botanical Name : Myroxylon Balsamum Country of Origin : India Origin of part used : Leaves Form : Liquid Shelf Life : 2 years Packaging Type : As Per Requirement Extraction or Processing Method : Steam Distillation Solubility : Soluble in alcohol and fixed oil Color & Odor : Dark brown colored liquid & strong smells like cinnamon and spice Major Constituents : Contains approximately 15% free cinnamon acid and benzoic acid and about 40% of the benzyl.
Botanical Name : Trachyspermum Copticum Plant family : Apiales Country Of Origin : India Method Of Extraction : Steam Distillation Plant Part Used : Seeds Color : Yellow color very light Consistency : Thin Perfumery Note : Top-Middle Strength Of Initial Aroma : Warm, Pungent, Peppery
Botanical Name : Elettaria Cardamomum Plant family : Zingiberaceae Country of Origin : India Plant Part Used : Seeds Method of Extraction : Steam Distillation Color : Clear Consistency : Thin Perfumery Note : Middle Strength of Initial Aroma : Medium Aromatic Description : Cardamom essential oil smells spicy, woody, rich and sweet
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