Warning: Trying to access array offset on value of type null in /home/u625795976/domains/syexportsindia.com/public_html/wp-content/themes/mrbara/inc/frontend/entry.php on line 198
Warning: Trying to access array offset on value of type null in /home/u625795976/domains/syexportsindia.com/public_html/wp-content/themes/mrbara/inc/frontend/entry.php on line 202
Warning: Trying to access array offset on value of type null in /home/u625795976/domains/syexportsindia.com/public_html/wp-content/themes/mrbara/inc/frontend/entry.php on line 206
Botanical Name : Cinnamomum Zeylanicum Plant family : Lauraceae Country of Origin : Sri Lanka Plant Part Used : Bark Method of Extraction : Steam Distillation Color : Yellow or brown Consistency : Thin Perfumery Note : Middle Strength of Initial Aroma : Medium Self life : 2 years
Botanical Name : Citrus bergamia Plant family : Rutaceae Country of Origin : Italy Plant Part Used : Citrus Rind (Peel) Method of Extraction : Cold Pressed Color : Green/Light yellow Consistency : Thin Perfumery Note : Top Strength of Initial Aroma : Medium
Botanical Name : Pimpinella anisum Plant family : Umbelliferae Method Of Extraction : Steam Distillation Plant Part Used : Seeds Color : Pale yellow Consistency : Thin Perfumery Note : Top Strength Of Initial Aroma : Medium-strong Country Of Origin : Egypt Self life : 4 year
Botanical Name : Ocimum basilicum Plant family : Limaceae Country Of Origin : India Plant Part Used : Fresh Leaves Method of Extraction : Steam Distillation Color : Pale Yellow Consistency : Thin Perfumery Note : Top Middle Strength of Initial Aroma : Strong Odor : Sweet-Spicy, fresh aroma
BOTANICAL NAME : Cedrus atlantica COUNTRY OF ORIGIN : Morocco and Algeria. COLOUR AND ODOR : Light yellow with characteristic smell METHOD OF EXTRACTION : By Steam Distillation Method.
Reviews
There are no reviews yet.