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BOTANICAL NAME : Foeniculum vulgare COUNTRY OF ORIGIN : Hungry COLOUR AND ODOR : Peppery aroma and has a transparent color METHOD OF EXTRACTION : CO2 Extracted
BOTANICAL NAME : Juniperus Communis COUNTRY OF ORIGIN : East Europe COLOUR AND ODOR : Pale Yellow color with Crisp, Earthy, Sweet and Herbaceous odor METHOD OF EXTRACTION : Steam Distillation Method
BOTANICAL NAME : Azadirachta indica COUNTRY OF ORIGIN : India COLOUR AND ODOR : Yellow transparent oil with Neem like odor METHOD OF EXTRACTION : CO2 Extracted
PRODUCT NAME : CO2 Turmeric Oil BOTANICAL NAME : Curcuma Longa OTHER NAMES : Haridra COUNTRY OF ORIGIN : India COLOUR : Yellow to orange liquid ODOR : Woody like aroma METHOD OF EXTRACTION : CO2 Extracted MAJOR COMPONENTS : Curcumin, Zingberene, and Turmerone SOLUBILITY : Alcohol soluble
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